Celebrate the asparagus season with this mind-blowingly delicious vegan asparagus tart, which will make a beautiful centerpiece at your dinner table. Creamy cashew & tofu filling, crunchy asparagus and flaky pastry make it one delicious number to share with your friends and family. The British asparagus season doesn’t last very long (from the end…
This healthy flavour-punching vegan potato salad is a great addition to your summer BBQ table. Quick & easy to prepare, it’ll become one of your favourite crowd pleasers. Great option for people with dietary requirements: vegan, low fat, gluten-free, dairy-free and egg-free. I’m not a big lover of the traditional potato salad, which is very…
No ice cream maker? No problem! You just need 6 ingredients to make this super easy no-churn vegan Biscoff ice cream. Creamy & smooth with an added crunch from crispy Biscoff biscuits, it’s a perfect summer cooler. I have a confession. I’ve been totally addicted to Biscoff biscuits recently… I ‘blame’ their crunchy texture and…
Make a seriously delicious weekend brunch come true with this easy, light, crispy & protein rich vegan French toast – a plant-based twist on the traditional old classic! Minimum effort & time yet maximum taste and lots of brownie points from your friends and family! I was endlessly scrolling through my Pinterest boards the other…
Welcome to Fit Foodie Nutter! I’m Tania and here on my blog I share delicious, healthy & easy to prepare vegan & vegetarian recipes for nutritious and wholesome meals, as well as my passion for healthy, mindful living and travel. Thank you for stopping by and happy browsing. Read More…
